How to make Tomato and Goat Cheese Salad - A delightful salad – enjoy it any time.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Tomatoes (टमाटर), Goat Cheese (गोट चीज़)
Cuisine : Fusion
Course : Salads
Tomato and Goat Cheese Salad Recipe Card
Hindi: tamatar
Relish a salad platter of thinly sliced tomatoes, with chunks of mozzarella, a drizzle of olive oil, sliced black olives and basil leaves. Arrange in concentric circles on a nice white plate. The word relish is just perfect here. And not just salads, for all those rich and good-looking Indian preps, the very famous onion-tomato masala is a must! Then, there are soups, beverages (call for the Bloody Mary!), snacks and even desserts made of these plump red things. Even the green ones are in use today. Must say, terrific tomatoes!
For more recipes related to Tomato and Goat Cheese Salad checkout Tomato and Potato Salad, Bomra's Tomato Salad, Mixed Salad with Sumac, Tossed Salad With Curry Vinaigrette . You can also find more Salads recipes like Cauliflower Koshimbir, Peppery Corn and Tomato Salad, Burnt Corn Salad, Cheese and Corn Salad.
Prep Time : 0-5 minutes
Cook time : 6-10 minutes
Serve :
Level Of Cooking : Easy
Taste : Mild
Ingredients for Tomato and Goat Cheese Salad Recipe
Tomatoes 4-5 medium
Goat Cheese 50 grams
Green olives 6-8
Round slices of black olives 1 tablespoon
For Dressing
Olive oil 4 tablespoons
Fresh mint leaves 12-15 + for garnishing
Pickled jalapenos 4-5
Lemon juice 2 teaspoons
Salt to taste
Mustard powder 1 teaspoon
Method
Step 1
Slice tomatoes and arrange on a serving platter.
Step 2
Crumble goat cheese and sprinkle over tomatoes.
Step 3
For dressing, blend together olive oil, mint leaves, jalapenos, lemon juice, salt and mustard powder to a fine paste.
Step 4
Add green and black olives to the tomatoes in the serving plate, pour the dressing on top, garnish with mint leaves and serve immediately.
