How to make Tomato Bread with Garlic - Baguette slices toasted, rubbed with garlic, topped with grated tomatoes and served.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Tomatoes (टमाटर), Baguette (बागेत)

Cuisine : Italian

Course : Snacks and Starters

Tomato Bread with Garlic Recipe Card

Tomato Bread with Garlic

Hindi: tamatar
Relish a salad platter of thinly sliced tomatoes, with chunks of mozzarella, a drizzle of olive oil, sliced black olives and basil leaves. Arrange in concentric circles on a nice white plate. The word relish is just perfect here. And not just salads, for all those rich and good-looking Indian preps, the very famous onion-tomato masala is a must! Then, there are soups, beverages (call for the Bloody Mary!), snacks and even desserts made of these plump red things. Even the green ones are in use today. Must say, terrific tomatoes!

Prep Time : 0-5 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Tangy

Ingredients for Tomato Bread with Garlic Recipe

  • Tomatoes 4 medium

  • Baguette 1

  • Garlic cloves 2-3

  • Sea salt to taste

  • Extra-virgin olive oil for drizzling


Step 1

Cut Baguette into thick slices.

Step 2

Place the slices in an air fryer and toast at 200º C for 5-7 minutes.

Step 3

Halve garlic cloves. Grate tomatoes into a bowl.

Step 4

Rub halved garlic over the toasted Baguette slices, spread grated tomatoes over them, sprinkle sea salt and drizzle extra-virgin olive oil.

Step 5

Arrange them on a serving plate and serve immediately.