How to make Power Pudding - A complete mix fruit pudding…healthy in many ways

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Apple (सेब), Banana (केला)

Cuisine : Fusion

Course : Desserts

Power Pudding Recipe Card

Power Pudding

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 26-30 minutes

Cook time : 41-50 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Power Pudding Recipe

  • Apple 1

  • Banana 1

  • Figs 4

  • Fruit Cake 2 slices

  • Bread 2 slices

  • Eggs 6

  • Vanilla essence a few drops

  • Sugar 1 cup

  • Milk 5 cups

  • Cashewnuts 5

  • Raisins 10

  • Pistachios 5

  • Almonds 8-10


Step 1

Preheat the oven at approximately 200°C. Boil milk and cool it down to approx. 60°C. Cut apple, banana, figs, cake and bread into small pieces and keep aside. Mix eggs, vanilla essence and sugar in a bowl.

Step 2

Add warm milk and mix again. Mix in the fruits, dry fruits, cake and bread and mix. Pour the mixture into a baking bowl and keep it on a baking tray and bake in a preheated oven for thirty five to forty minutes.

Step 3

Allow it to settle for a while after taking out from the oven and then unmould it on a flat dish or serve directly from the baking bowl, hot or cold, with a sauce of your choice.