How to make Fruit Cream Canadian Style
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Mixed Berries, Jaan Liqueur
Cuisine : Canadian
Course : Desserts
Fruit Cream Canadian Style Recipe Card
Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety.
You can also find more Desserts recipes like Power Pudding, Dark Chocolate and Orange Marmalade Waffles, Mango Mazaa, Mango And Cherry Soft Serve.
Prep Time : 11-15 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Fruit Cream Canadian Style Recipe
Mixed Berries (strawberries, blueberries, green and red grapes) 2 cups
Jaan Liqueur (paan flavoured liqueur) 2 cups
Milk 1/2 cup
Whipping cream 1/2 cup
Sugar 2 tablespoons
Pistachios chopped 2 tablespoons
Method
Step 1
Pour the liqueur into a pan, add the mixed berries and stew for 2-3 minutes.
Step 2
Divide them equally into 4 stemmed glasses.
Step 3
Mix together milk, whipping cream and sugar. Put 4 tbsps of this mixture into each glass.
Step 4
Sprinkle ½ tbsp pistachios on top and serve.
