How to make Cocoman - A mixture of coconut milk, mango pulp, passion fruit juice.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Coconut Milk (नारियल का दूध), Mango Pulp (मैंगो पल्प)
Cuisine : Fusion
Course : Beverages
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Cocoman Recipe Card
Hindi: nariyal
Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it obliterating the coconut! It will pass off as a fake. Very correctly termed as the ‘plant of life,’ each and every part of the coconut plant is useful in one or the other way.
For more recipes related to Cocoman checkout Iced Coconut Milk With Sago. You can also find more Beverages recipes like Fresh and Nutritious Juice, Gulkand Lassi, Orange And Pineapple Punch, Dry Fruit Milkshake.
Prep Time : 16-20 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Cocoman Recipe
Coconut Milk 1 cup
Mango Pulp 2 1/2 cups
Passion fruit juice 2 cups
Ice cubes as require
Method
Step 1
Put mango pulp, coconut milk, passion fruit juice and ice in a blender jar and blend till smooth. Pour into 4 individual glasses and serve chilled.
