How to make Chicken and Spinach Bread Pizza - Freshly made chicken mince, tomato and spinach sauce spread over toasted bread triangles, topped with mozzarella cheese and baked.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chicken mince (चिकन कीमा), Spinach leaves (palak) (पालक के पत्ते )

Cuisine : Italian

Course : Snacks and Starters

Chicken and Spinach Bread Pizza Recipe Card

Chicken and Spinach Bread Pizza
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Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Chicken and Spinach Bread Pizza checkout Chicken Gold Coin, Chicken Cutlet, Chicken Momos, Chicken Burger . You can also find more Snacks and Starters recipes like Keema Aloo Samosa, Pinwheel Khandvi, Medu Vada Chaat, Sev Boondi Ki Bhel.

Prep Time : 6-10 minutes

Cook time : 41-50 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Chicken and Spinach Bread Pizza Recipe

  • Chicken mince 300 grams

  • Spinach leaves (palak) chopped 1 medium bunch

  • Sandwich bread triangles 8

  • Olive oil 2 tablespoons

  • Onion chopped 1 large

  • Garlic cloves chopped 4-5

  • Dried mixed herbs 1 teaspoon

  • Red chilli flakes 2 teaspoons

  • Tomatoes pureed 3 large

  • Tomato ketchup 2 tablespoons

  • Salt to taste

  • Butter 4 tablespoons

  • Topping

  • Mozzarella cheese grated 2 cups

  • Red chilli flakes 2 teaspoons

  • Dried oregano 1 teaspoon

  • Olive oil 4 teaspoons

Method

Step 1

1. Preheat oven to 220 C.

Step 2

2. To make sauce, heat olive oil in a non-stick pan. Add onion and garlic and saute for a few minutes. Add mixed herbs, chilli flakes and chicken mince, mix and sauté on medium heat for two to three minutes.

Step 3

3. Add pureed tomatoes and salt, mix, sauté for a minute, cover and cook on low heat till done. Add spinach and continue to cook for another two minutes.

Step 4

4. Add tomato ketchup and salt and mix well. Simmer for two to three minutes till the sauce attains a thick dropping consistency. Remove from heat and set aside.

Step 5

5. Place bread slices on a baking tray, put the tray in the preheated oven and bake till they turn crisp.

Step 6

6. Apply butter and spread the pizza sauce on the slices. Top with grated mozzarella cheese. Sprinkle chilli flakes and oregano and drizzle olive oil on the top. Place the pizzas on a greased baking tray and bake in the preheated oven till the cheese melts.

Step 7

7. Serve hot..