How to make Baked Cheese Cigars - Bread slices spread with green chutney and grated cheese, rolled into cigars and baked.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Processed cheese (प्रोसेस्ड चीज़), Brown bread slices (ब्राउन ब्रेड स्लाइस)

Cuisine : Fusion

Course : Snacks and Starters

Baked Cheese Cigars Recipe Card

Baked Cheese Cigars

Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!

For more recipes related to Baked Cheese Cigars checkout Mexican Cheesy Chicken, Cheesy Corn Balls, Cheese and Olive Sandwich, Schezwan Cheese Fritters . You can also find more Snacks and Starters recipes like Mathri, Sweet Cheedai, Vegetable Crudites With GreekYogurt Dip, Dahiwala Cake.

Prep Time : 6-10 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Baked Cheese Cigars Recipe

  • Processed cheese Grated as required

  • Brown bread slices 4-6

  • Butter as required

  • Mustard paste as required

  • Green chutney as required


Step 1

Preheat oven at 100ºC. Grease a baking tray with some butter.

Step 2

Trim the edges of the bread slices and heat them in a microwave for 30 seconds. Roll out bread slices to make them thin.

Step 3

Spread some butter, mustard paste and green chutney evenly on each bread slice. Put some cheese and roll out to make a cigar and insert a toothpick to seal.

Step 4

Put each cheese cigar on a greased baking tray and brush some melted butter on top. Place the baking tray in the preheated oven and bake for 2-3 minutes.

Step 5

Put some green chutney in individual shot glasses, place a baked cheese cigar and serve hot.