How to make Apple Strawberry Crisp - Apples and strawberries covered with oats and wheat flour with brown sugar make a healthy dessert.
This recipe has featured on the show Khanakhazana.
Main Ingredients : Apples (सेब), Rolled oats (रोल्ड ओट्स )
Cuisine : Fusion
Course : Desserts
Apple Strawberry Crisp Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
For more recipes related to Apple Strawberry Crisp checkout Apple Pie, Saeb Ka Dolma, Italian Apple Dessert, Apple And Almond Halwa . You can also find more Desserts recipes like Tiramisu Cheesecake, Egg and Rawa Pudding, Chocolate Coffee Truffles, Orange Marmalade Cake.
Prep Time : 26-30 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Tangy
Ingredients for Apple Strawberry Crisp Recipe
Apples 2-3 medium
Rolled oats 15-20
Sugar 2 tablespoons
Rolled oats 1/2 cup
Whole wheat flour (atta) 2 tablespoons
Cinnamon powder 1 teaspoon
Brown sugar 3 tablespoons
Butter chilled and diced 2 tablespoons
Method
Step 1
Preheat the oven to 190°C. Core the apples and chop roughly. Put them in an ovenproof dish.
Step 2
Slice the strawberries thinly and add. Sprinkle sugar and mix and let it stand for sometime.
Step 3
Place oats in a bowl. Add whole wheat flour, cinnamon powder and brown sugar and mix. Add butter and mix with finger tips so that it resembles bread crumbs. Spread this mixture over the fruits in the dish.
Step 4
Place it in the oven and bake for about twenty minutes.
Step 5
Serve warm.
