How to make Tartare Sauce - A sauce that can served with any starter.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Mayonnaise (मेयोनेज़), Parsley (पार्सले)
Cuisine : Fusion
Course : Gravies, Sauces and Stocks
Tartare Sauce Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
For more recipes related to Tartare Sauce checkout Cocktail Sauce and Tartare Sauce, Cocktail Sauce. You can also find more Gravies, Sauces and Stocks recipes like Sweet And Sour Sauce, Sichuan Sauce, Cocktail Sauce and Tartare Sauce, Tartare Sauce.
Prep Time : 0-5 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Tartare Sauce Recipe
Mayonnaise 4 tablespoons
Parsley fresh sprigs 2-3
Vinegar 3 teaspoons
Mustard paste 1½ teaspoons
Gherkins chopped 3 teaspoons
Method
Step 1
Finely chop parsley.
Step 2
Take mayonnaise in a bowl. Add vinegar, mustard, gherkins and mix well. Add parsley and mix well.
Step 3
Use as required.
