How to make Lemony Chicken Pasta - Lemon juice adds just the right tang to this delightful pasta and chicken dish.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Pasta (पास्ता ), Boneless chicken (हड्डी रहित चिकन)

Cuisine : Italian

Course : Noodles and Pastas

Lemony Chicken Pasta Recipe Card

Lemony Chicken Pasta

What is the best thing one could rustle up in a hurry when hunger pangs are unbearable? The first thing that comes to mind is pasta! Believe it or not, it is the mainstay dish of all those who want a filling meal in a jiffy. What fascinates most food lovers is that it is available in a multitude of shapes, colours and now even flavours. The variety of shapes, sizes and designs include tubes, ribbons, spirals, shells, bows and wheels. Pleasures of pasta!

Prep Time : 11-15 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Lemony Chicken Pasta Recipe

  • Pasta cooked 2 cups

  • Boneless chicken cooked 1 cup

  • Olive oil 2 teaspoons

  • Lemon juice 1 teaspoon

  • Red chillies crushed 1 teaspoon

  • Garlic cloves chopped 8-10

  • Salt to taste

  • Parmesan cheese powder 1 tablespoon

  • Fresh cream 2 tablespoons

  • Parsley sprigs for garnishing


Step 1

Heat olive oil in a non-stick pan. Add chopped garlic and sauté.

Step 2

Add crushed red chillies & mix. Add chicken and sauté on a high heat for 1 -2 minutes.

Step 3

Add salt & pasta and toss well.

Step 4

Reduce the flame and add fresh cream and some salt if needed. Mix and cook for two minutes.

Step 5

Turn off heat. Add lemon juice and parmesan cheese and mix.

Step 6

Transfer into a serving bowl. Garnish with chilli flakes and a sprig of parsley.

Step 7

Serve hot.