How to make Corn Waffles with Salsa - Who says waffles taste best with honey or maple syrup? Try this and you will ask for more.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Corn kernels (मकई के दाने), Refined flour (maida) (मैदा)
Cuisine : Fusion
Course : Snacks and Starters
Corn Waffles with Salsa Recipe Card
Hindi: makai
Corn was indigenous to America, but is now grown throughout the world. It is used as a vegetable, briefly boiled or roasted or eaten with butter. And it would also interest you to know that the favourite popcorn, made by popping the small corn kernels, is a wholesome cereal food and is easily digested. Besides this, corn sees its use in various other ways – salads, soups, subzis and even sweets too!
For more recipes related to Corn Waffles with Salsa checkout Corn Bhel, Corn Pancakes, Sweet Corn Crunch Cake, Corn Pakora . You can also find more Snacks and Starters recipes like Eggplant Crostini, Rice Noodle Fritters, Dabeli, Eggs and Potato Breakfast.
Prep Time : 11-15 minutes
Cook time : 26-30 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Spicy
Ingredients for Corn Waffles with Salsa Recipe
Corn kernels crushed 1 cup
Refined flour (maida) 2 cups
Baking powder 1 teaspoon
Salt ½ teaspoon
Crushed black peppercorns 1 teaspoon
Castor sugar (caster sugar) 1 tablespoon
Egg 1
Melted butter ½ cup
Buttermilk 1 cup
SALSA
Tomatoes chopped 2-3 medium
Green chillies finely chopped 1-2
Onion chopped 1 medium
Fresh coriander leaves chopped 1 tablespoon
Salt to taste
Sugar ½ teaspoon
Tobasco sauce 2 teaspoons
Juice of ½ lemon
Method
Step 1
To make salsa, mix together tomatoes, green chillies, onion, coriander leaves, salt, sugar, Tabasco sauce and lemon juice in a bowl.
Step 2
Preheat a waffle iron.
Step 3
Mix together flour, baking powder, salt and crushed peppercorns in another bowl.
Step 4
Beat together castor sugar, egg and butter in another bowl till well combined. Add flour mixture, corn and buttermilk and beat till well mixed.
Step 5
Spoon a portion of the corn mixture on the hot waffle iron, cover and cook for 3-4 minutes or till it turns golden brown.
Step 6
Serve hot with salsa.
