How to make Chocolate Cookie Truffle - Ground cookies mixed with chocolate ganache, shaped into balls, dipped in melted white chocolate and set.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Dark chocolate (डार्क चॉकलेट), White chocolate (सफेद चॉकलेट)

Cuisine : Fusion

Course : Desserts

Chocolate Cookie Truffle Recipe Card

Chocolate Cookie Truffle

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 1-1.30 hour

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Chocolate Cookie Truffle Recipe

  • Dark chocolate chopped ½ cup

  • White chocolate melted ½ cup

  • Fresh cream 2 tablespoons

  • Dark chocolate cream cookies 15-20


Step 1

To prepare ganache, heat cream in a non-stick pan. Add chopped dark chocolate, mix and cook for a minute. Remove from heat and mix till chocolate melts and well incorporated.

Step 2

Grind the cream cookies to make a fine mixture and transfer in a bowl.

Step 3

Add ganache and mix well.

Step 4

Divide the mixture into equal portion, shape them into balls and transfer onto a plate. Refrigerate for 1 hour.

Step 5

Line a tray with a silicon mat.

Step 6

Dip each ball in melted white chocolate and place on the silicon mat. Keep aside till set.

Step 7

Serve immediately.