How to make Chocolate Cookie Truffle - Ground cookies mixed with chocolate ganache, shaped into balls, dipped in melted white chocolate and set.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Dark chocolate (डार्क चॉकलेट), White chocolate (सफेद चॉकलेट)

Cuisine : Fusion

Course : Desserts

Chocolate Cookie Truffle Recipe Card

Chocolate Cookie Truffle
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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 1-1.30 hour

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Chocolate Cookie Truffle Recipe

  • Dark chocolate chopped ½ cup

  • White chocolate melted ½ cup

  • Fresh cream 2 tablespoons

  • Dark chocolate cream cookies 15-20

Method

Step 1

To prepare ganache, heat cream in a non-stick pan. Add chopped dark chocolate, mix and cook for a minute. Remove from heat and mix till chocolate melts and well incorporated.

Step 2

Grind the cream cookies to make a fine mixture and transfer in a bowl.

Step 3

Add ganache and mix well.

Step 4

Divide the mixture into equal portion, shape them into balls and transfer onto a plate. Refrigerate for 1 hour.

Step 5

Line a tray with a silicon mat.

Step 6

Dip each ball in melted white chocolate and place on the silicon mat. Keep aside till set.

Step 7

Serve immediately.