How to make Chicken and Prawn Rice with Peppers - "A super delicious rice cooked with chicken, prawns and tri-coloured capsicums"

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Boneless chicken (हड्डी रहित चिकन), Prawns (kolambi/jhinga) (प्रॉन/कोलम्बी/झींगा)

Cuisine : Fusion

Course : Rice

Chicken and Prawn Rice with Peppers Recipe Card

Chicken and Prawn Rice with Peppers
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Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Chicken and Prawn Rice with Peppers checkout Chicken Pulao, Chicken Biryani, Thai Chicken Rice, Chicken Triple Sichuan Fried Rice . You can also find more Rice recipes like Mixed Sprouts Khichdi, Murgh Aloo Bukhara Biryani, Chana Dal Pulao, Lebanese Pilaf.

Prep Time : 26-30 minutes

Cook time : 21-25 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Chicken and Prawn Rice with Peppers Recipe

  • Boneless chicken cut into 1 inch pieces 250 grams

  • Prawns (kolambi/jhinga) shelled, deveined 8-10 medium

  • Rice soaked for 30 minutes, drained 1½ cups

  • Yellow capsicum diced 1 medium

  • Green capsicum diced 1 medium

  • Red capsicum diced 1 medium

  • Butter 1 tablespoon

  • Oil ½ tablespoon

  • Garlic chopped 1 tablespoon

  • Onion finely chopped 1 medium

  • Tomato blanched, peeled, finely chopped 1 medium

  • Salt to taste

  • Paprika 1 teaspoon

  • Broccoli 6-8 florets

  • Chicken stock 3-4 cups

Method

Step 1

Heat butter and oil in a deep non-stick pan. Add garlic and sauté for 30 seconds.

Step 2

Add onion and sauté till translucent. Add tomato and sauté for 1 minute. Add salt and paprika and mix well.

Step 3

Add chicken, mix and cook for 1 minute. Add rice and mix well. Add yellow capsicum, green capsicum, red capsicum, broccoli and chicken stock, mix and bring to a boil.

Step 4

Add prawns, mix and cover and cook till rice is done.

Step 5

Serve hot.