How to make Cheesy Chaat Dip with Crispies - A super tasty cheese dip the taste of which will linger on and on.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Cheese spread (चीज़ स्प्रेड), Chaat masala (चाट मसाला)
Cuisine : Fusion
Course : Gravies, Sauces and Stocks
Cheesy Chaat Dip with Crispies Recipe Card
Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!
You can also find more Gravies, Sauces and Stocks recipes like Tikha sauce, Sichuan Sauce, Flavours of Hummus, Brown Sauce.
Prep Time : 6-10 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Tangy
Ingredients for Cheesy Chaat Dip with Crispies Recipe
Cheese spread ½ cup
Chaat masala ½ teaspoon
Roasted cumin powder ½ teaspoon + for garnishing
Green chilli finely chopped 1
Red chilli powder ½ teaspoon
Salt to taste
Fresh coriander leaves chopped, 2 tablespoons + for garnishing
For serving
Khakra as required
Crisp puris as required
Chaklis as required
Corn chips as required
Method
Step 1
Put cheese spread, cumin powder, green chilli, chaat masala, red chilli powder, salt and coriander leaves in a bowl. Mix well.
Step 2
Transfer into a serving bowl and place it on a serving plate.
Step 3
Arrange the crispies around the bowl, garnish the dip with cumin powder and coriander leaves and serve immediately.
