How to make Breakfast Triffle - A healthy trifle to be had at breakfast.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Yogurt (दही), Muesli (म्यूस्ली )

Cuisine : Fusion

Course : Snacks and Starters

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Breakfast Triffle Recipe Card

Breakfast Triffle

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Breakfast Triffle checkout Dahi Ke Kebab, Lebanese Cheese Balls, Dahi Poha Tadka, Dahi Ke Kebab . You can also find more Snacks and Starters recipes like Muli Bhaji Na Muthia, Peanut Butter Toast with Fried Egg, Yogurt and Prune Bruschetta, Steamed Egg Katori .

Prep Time : 11-15 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Breakfast Triffle Recipe

  • Yogurt 1 1/2 cups

  • Muesli 2 cups

  • Honey 4 tablespoons

  • Mixed fruits 1 tin

  • Apple 1


Step 1

Grate ½ an apple into a bowl. Add chilled yogurt and honey and mix well.Drain and place the mixed fruits in another bowl.

Step 2

Put muesli in short stemmed glasses. Over that put the apple-yogurt mixture. Place the mixed fruits over the yogurt and serve.